Conner Family Recipes
Creamy Dill Cucumber Onion Salad (With Sour Cream And Mayo)
6 servings
portions10 minutes
temps actif30 minutes
temps totalIngrédients
4 cucumbers (chilled, half-peeled, thinly sliced (~1000 grams)
1 small red onion (sliced (~75-100 grams)
½ cup 120 grams sour cream
1 Tablespoon 15 grams mayonnaise
2 Tablespoons chopped fresh dill
¼ teaspoon ground white pepper or black pepper
Flakey sea salt
Chopped fresh dill
Freshly-cracked pepper
Instructions
Combine Cucumber And Onion: Combine cucumber and red onion in a large mixing bowl.
Prepare Dressing: In a separate medium bowl, mix together sour cream, mayonnaise, dill, and pepper.
Mix Together Then Refrigerate: Transfer dressing to bowl of cucumber and onion and, using a large spoon, toss to coat cucumbers and onions in dressing. Transfer to refrigerator to chill for at least 15 minutes.
Garnish And Serve: Sprinkle on flakey sea salt and, optionally, additional fresh dill and pepper before serving.
6 servings
portions10 minutes
temps actif30 minutes
temps total