Vaughn Family Recipes
Cracker Candy
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40 saltine crackers
1 cup butter
1 cup brown sugar
1 (12 oz) bag milk chocolate chips
Instructions
Preheat oven to 400°F. Line pan with saltine crackers. Boil butter and brown sugar for 3 minutes. Pour over crackers and bake for 5 mins. Remove, sprinkle chocolate chips, let sit 5 mins. Refrigerate, then break into pieces.
Notes
Recipe by Sandra Vaughn.
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