Fronk Recipes
Naan Recipe
8 servings
porcije1 hour 20 minutes
aktivno vrijeme1 hour 26 minutes
ukupno vrijemeSastojci
½ cup warm water
2 teaspoons instant yeast
1 teaspoon sugar
3 tablespoons olive oil
¼ cup plain yogurt
1 egg
½ teaspoon salt
2½-3 cups all purpose flour
2 tablespoons butter, (melted)
2 teaspoons minced garlic
Upute
Combine warm water, yeast, and sugar in a large bowl; let sit for five minutes or till bubbly. Add olive oil, yogurt, egg, salt, and 2 cups of flour. Stir till smooth.
Add enough flour to make a soft dough. Knead a few times on a floured counter until smooth.
Place dough in a greased bowl. Cover and let rise in a warm place until doubled.
Preheat a skillet to medium heat.
Cut dough into eight pieces. On a floured surface, roll out each piece into a 6" circle.
Add a little oil or non-stick spray to the skillet. Cook each circle for 2-3 minutes or until bubbly and golden brown on the bottom. Flip over and cook for another 2-3 minutes.
Brush the top (the bubbly side) of each naan with melted butter. I added garlic to my butter, but that is optional.
Prehrana
Veličina porcije
-
Kalorije
231 kcal
Ukupno masti
9 g
Zasićene masti
2 g
Nezasićene masti
-
Trans masti
-
Kolesterol
29 mg
Natrij
184 mg
Ukupni ugljikohidrati
31 g
Dijetalna vlakna
1 g
Ukupni šećeri
1 g
Proteini
5 g
8 servings
porcije1 hour 20 minutes
aktivno vrijeme1 hour 26 minutes
ukupno vrijeme