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Tills-Hart Recipes

Sourdough Pita Bread

10 servings

porcije

4 hours

aktivno vrijeme

4 hours 5 minutes

ukupno vrijeme

Sastojci

2 cups whole wheat flour

1 teaspoon sugar

1/2 teaspoon salt

1/2 cup sourdough starter, freshly fed

1 tablespoon olive oil

3/4-1 cup water

Upute

In a large bowl combine the flour, sugar and salt. Mix in oil and starter adding water 2 to 3 tablespoons at a time kneading until dough is soft and elastic.

Grease a large bowl, place the dough in the bowl turning to coat. Cover with a towel and allow to doublein volume. Punch down and take a lemon sized ball of dough and roll into a 6 inch circle the thickens of 2 tortillas.

Cover with a damp cloth and allow to rest for 15 minutes. Heat a cast iron griddle and place a formed pita on the hot griddle. Cook on one side until dough puffs. Enjoy.

Prehrana

Veličina porcije

-

Kalorije

119

Ukupno masti

2.4

Zasićene masti

0.4

Nezasićene masti

-

Trans masti

-

Kolesterol

0

Natrij

146.7

Ukupni ugljikohidrati

22.1

Dijetalna vlakna

3.2

Ukupni šećeri

0.7

Proteini

4

10 servings

porcije

4 hours

aktivno vrijeme

4 hours 5 minutes

ukupno vrijeme
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