JoenDeb Recipes
Chicken Tetrazzini
8 servings
porcije10 minutes
aktivno vrijeme1 hour 10 minutes
ukupno vrijemeSastojci
1 box (16 ounces) spaghetti noodles, (cooked al dente per package instructions)
3 cups rotisserie chicken, (shredded)
2 cans (21.5 ounces) cream of mushroom soup
2 cups sour cream
½ cup chicken stock
½ cup unsalted butter, (melted)
¼ cup parmesan cheese, (grated)
½ teaspoon Kosher salt
½ teaspoon pepper
¼ teaspoon onion powder
¼ teaspoon garlic powder
⅛ teaspoon cayenne pepper
Topping
2 cups shredded mozzarella cheese
1 tablespoon fresh parsley, (chopped for garnish)
Upute
Preheat oven to 325ºF and cook spaghetti noodles al dente.
In a large bowl combine, chicken, cream of mushroom soup, sour cream, stock , butter, parmesan, salt, pepper, onion powder, garlic powder, and cayenne pepper.
Mix until well combined.
Add cooked noodles and toss to combine.
Pour into a greased 9x13-inch baking dish. (You could also use a 12-inch oven-safe skillet.)
Top with shredded mozzarella cheese.
Cover with aluminum foil and bake 45 minutes.
Remove foil and bake an additional 10-15 minutes until cheese is hot and bubbly.
Top with parsley. Serve.
Prehrana
Veličina porcije
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Kalorije
473 kcal
Ukupno masti
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Zasićene masti
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Nezasićene masti
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Trans masti
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Kolesterol
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Natrij
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Ukupni ugljikohidrati
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Dijetalna vlakna
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Ukupni šećeri
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Proteini
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8 servings
porcije10 minutes
aktivno vrijeme1 hour 10 minutes
ukupno vrijeme