Breakfasts
French Toast Casserole
12 servings
porcije10 minutes
aktivno vrijeme55 minutes
ukupno vrijemeSastojci
1 loaf French bread (cut into 1-inch cubes)
8 eggs (beaten)
2 cups milk
1 cup Greek yogurt
¼ cup maple syrup (plus more for drizzling)
1 ½ teaspoons cinnamon
1 teaspoon vanilla extract
½ teaspoon salt
½ cup chopped pecans
Upute
Preheat the oven to 350°F and grease a 13x9-inch baking dish
Place the bread cubes in the greased baking dish; set aside.
In a large bowl, combine eggs, milk, Greek yogurt, maple syrup, cinnamon, vanilla and salt. Pour evenly over the bread cubes. Use a spoon to carefully coat all the bread cubes with the batter.
Top the french toast with the chopped pecans. Then drizzle more maple syrup over the pecans.
Bake in the preheated oven for 40-50 minutes, or until a knife inserted in the center comes out clean. If the top starts browning too quickly, loosely cover with foil for the last 10 minutes to prevent the casserole from drying out.
Let stand for 5 minutes to cool. Serve with maple syrup if desired.
Prehrana
Veličina porcije
-
Kalorije
218 kcal
Ukupno masti
8 g
Zasićene masti
2 g
Nezasićene masti
5 g
Trans masti
0.01 g
Kolesterol
115 mg
Natrij
361 mg
Ukupni ugljikohidrati
25 g
Dijetalna vlakna
1 g
Ukupni šećeri
8 g
Proteini
11 g
12 servings
porcije10 minutes
aktivno vrijeme55 minutes
ukupno vrijeme