Sarah’s Recipe Book
Starbucks Banana Nut Bread
8 servings
porcije15 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijemeSastojci
2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1 1/8 cup sugar
1/2 cup vegetable oil
2 tablespoons buttermilk
1 teaspoon vanilla
3 extra ripe bananas
1/2 cup chopped walnuts
Upute
Preheat oven to 325 degrees, spray an 8x5 loaf pan with nonstick spray and line it with parchment paper if desired.
In a medium bowl add flour, baking soda, salt, and cinnamon and whisk just until combined.
In another medium bowl add egg, sugar, and oil and whisk until combined.
Add the dry ingredients to the wet ingredients and mix well, the mixture will be thick and dry.
Add in the buttermilk, vanilla, and mashed bananas and mix until combined.
Pour into a loaf pan, and sprinkle walnuts over the top.
Bake on the center oven rack for 60-75 minutes or until the knife comes out clean.
Prehrana
Veličina porcije
-
Kalorije
443 kcal
Ukupno masti
20 g
Zasićene masti
2 g
Nezasićene masti
17 g
Trans masti
-
Kolesterol
23 mg
Natrij
241 mg
Ukupni ugljikohidrati
63 g
Dijetalna vlakna
3 g
Ukupni šećeri
34 g
Proteini
6 g
8 servings
porcije15 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijeme