GF/DF/SF
Harissa Chicken Meatballs
4 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
1 pound ground chicken
1 teaspoon kosher salt
1/2 teaspoon smoked paprika
1/2 cup frozen riced cauliflower
1/4 cup chopped onion
1/4 cup packed chopped parsley
3 large peeled garlic cloves (minced)
1 large egg
Olive-oil cooking spray
2 jars (10 oz each prepared mild harissa sauce, I love Mina Harissa)
Upute
Place chicken in a large mixing bowl, break- up slightly. Sprinkle with 1 teaspoon salt and smoked paprika.
Add frozen cauliflower, parsley, onion, garlic, and egg and mix just until ingredients are combined. Avoid over-mixing. Divide chicken mixture into 16 portions ( about 1 1/4 ounce each); gently shape into balls.
Heat a heavy-duty non-stick large skillet (with tall sides) over medium-high heat.
Spray with olive oil cooking spray, add meatballs and cook, turning occasionally to brown on all sides, about 6 minutes.
Pour in harissa and allow mixture to reach a simmer, reduce heat to medium-low and continue to simmer for 20 to 25 minutes.
Prehrana
Veličina porcije
4 meatballs with 1/2 cup
Kalorije
290 kcal
Ukupno masti
20.5 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
142.5 mg
Natrij
1520 mg
Ukupni ugljikohidrati
12.5 g
Dijetalna vlakna
11 g
Ukupni šećeri
11 g
Proteini
22 g
4 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijeme