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Johanneck Family Recipes

Taco Rice Casserole

12 servings

porcije

15 minutes

aktivno vrijeme

40 minutes

ukupno vrijeme

Sastojci

1 pound ground beef

1/2 onion (chopped)

1 can/bag Southwest corn

2 cans black beans (drained and rinsed)

1 can Rotel

1 packet taco seasoning

1 tsp salt

4 cups Spanish rice (2 bags 90-second)

Shredded cheddar cheese (sprinkling on top)

Upute

First brown your ground beef. Add in chopped onions and cook until soft.

Stir in taco seasoning.

Add corn, tomatoes and beans.

Put rice into the bottom of the pan spreading it out evenly.

Spoon the meat mixture over the rice.

Top with the cheese.

If you want to eat it right away:

Bake covered at 350 degrees for about 25 minutes until cooked through.

If you want to freeze it:

Cover with foil and label. To reheat, let thaw overnight in fridge. Bake at 350 degrees for 45 minutes covered with the foil. Then remove foil and cook until the top is nice and brown.

Prehrana

Veličina porcije

-

Kalorije

256 kcal

Ukupno masti

2 g

Zasićene masti

-

Nezasićene masti

-

Trans masti

-

Kolesterol

41 mg

Natrij

283 mg

Ukupni ugljikohidrati

35 g

Dijetalna vlakna

6 g

Ukupni šećeri

4 g

Proteini

24 g

12 servings

porcije

15 minutes

aktivno vrijeme

40 minutes

ukupno vrijeme
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