Main Dishes
Chicken Casserole with Spaghetti Squash
6 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
3 cups cooked spaghetti squash (1 large squash)
2 Tablespoons chopped fresh parsley (divided)
3/4 cup chicken bone broth (or chicken stock)
5 ounces tomato paste
4 ounces mushrooms (fresh or canned, sliced)
1/2 cup onion (chopped)
1/2 cup green bell pepper (chopped)
12 ½ ounces canned diced tomatoes (with liquid)
1 tsp dried basil
1 tsp garlic salt
1/2 tsp Italian seasoning
1/4 tsp black pepper
1 pound boneless skinless chicken breast (cut into bite-sized pieces)
1 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese
Upute
Heat oven to 375° F.
Lightly coat a 2 quart (or larger) casserole dish with non-stick cooking spray.
Spread cooked spaghetti squash into an even layer on the bottom of the dish.
In a small bowl, stir together 1 tablespoon of the parsley and all
remaining ingredients except chicken and cheeses. Pour contents over the squash.
Arrange chicken pieces over the squash mixture.
Cover dish with aluminum foil and bake for 25 minutes, or until chicken is no longer pink.
Uncover and sprinkle cheeses on top.
Return to oven and bake uncovered for another 10 minutes, or until cheese is melted and bubbling.
Sprinkle remaining 1 Tablespoon parsley over casserole just before serving.
Bilješke
I used my homemade tomato sauce instead of diced canned tomatoes
Prehrana
Veličina porcije
-
Kalorije
218 kcal
Ukupno masti
7 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
66 mg
Natrij
947 mg
Ukupni ugljikohidrati
12 g
Dijetalna vlakna
2 g
Ukupni šećeri
6 g
Proteini
25 g
6 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijeme