Soups
Easy Butternut Squash Soup Recipe
4 servings
porsi10 minutes
waktu aktif4 hours 10 minutes
total waktuBahan-bahan
4 cups Butternut Squash (approx. 1 large butternut squash)
1 large cored (peeled and chopped granny smith apple, or 2 small)
6 cloves garlic
1 cup chopped carrots
1 medium chopped white onion
1 teaspoon cinnamon
1/4 teaspoon nutmeg
2 teaspoons sea salt (to taste)
1 teaspoons freshly ground black pepper (to taste)
4 cups vegetable broth
1 sprig fresh thyme
2 13.5 oz cans of full-fat coconut milk
Petunjuk
Peel and chop the butternut squash, apples, garlic, carrots and onions. Everything should be about 1-inch pieces.
Combine
In the slow cooker and butternut squash, apples, onions, carrots, cinnamon, nutmeg, salt, pepper, broth and the sprig of thyme.
Cook
Cover and set to for 4 hours on high.
Blend
With an immersion blender, blend until smooth. If you don't have an immersion blender. You carefully pour into a regular blender.
Blend
Fill blender half way. Place a towel over the top of the blender. Start the blender on the lowest speed and gradually increase the speed.
Stir
Add the coconut milk to the soup and stir.
Nutrisi
Ukuran Porsi
1 g
Kalori
353 kcal
Total Lemak
24 g
Lemak Jenuh
21 g
Lemak Tak Jenuh
1.4 g
Lemak Trans
-
Kolesterol
-
Natrium
2729 mg
Total Karbohidrat
38 g
Serat Diet
6 g
Total Gula
13 g
Protein
5 g
4 servings
porsi10 minutes
waktu aktif4 hours 10 minutes
total waktu