Conner Family Recipes
Cheesy Amish Breakfast Casserole
12 servings
porsi10 minutes
waktu aktif1 hour 15 minutes
total waktuBahan-bahan
1 pound sliced bacon, diced
1 medium sweet onion, chopped
9 large eggs, lightly beaten
4 cups frozen shredded hash brown potatoes, thawed
2 cups shredded Cheddar cheese
1 ½ cups small curd cottage cheese
1 ¼ cups shredded Swiss cheese
Petunjuk
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Heat a large skillet over medium-high heat; cook and stir bacon and onion until bacon is evenly browned, about 10 minutes. Drain.
Transfer bacon and onion to a large bowl. Stir in eggs, potatoes, Cheddar cheese, cottage cheese, and Swiss cheese.
Pour mixture into the prepared baking dish.
Bake in the preheated oven until eggs are set and cheese is melted, 45 to 50 minutes. Let stand 10 minutes before cutting and serving.
Nutrisi
Ukuran Porsi
-
Kalori
314 kcal
Total Lemak
23 g
Lemak Jenuh
11 g
Lemak Tak Jenuh
0 g
Lemak Trans
-
Kolesterol
188 mg
Natrium
609 mg
Total Karbohidrat
12 g
Serat Diet
1 g
Total Gula
1 g
Protein
22 g
12 servings
porsi10 minutes
waktu aktif1 hour 15 minutes
total waktu