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Cooking With Hatchells

Chipotle Corn Salsa (Copycat)

10 servings

porsi

20 minutes

waktu aktif

35 minutes

total waktu

Bahan-bahan

24 ounces frozen corn ((see note 1))

1/2 cup red onion (finely chopped)

1 large roasted poblano pepper (peeled, seeded, and finely chopped (see note 2))

2 jalapeño peppers (stemmed, seeded, and finely chopped)

1/4 cup fresh cilantro (finely chopped (see note 3))

1 tablespoon fresh lemon juice

1 tablespoon fresh lime juice

Salt

tortilla chips (for serving)

Petunjuk

Cook corn according to package directions. Spread on a baking sheet to cool.

To a large bowl, add cooled corn, red onion, jalapeño peppers, poblano pepper, cilantro, lemon juice, and lime juice. Season to taste with salt and serve with tortilla chips, burrito bowls, and tacos.

Nutrisi

Ukuran Porsi

0.5 cup

Kalori

75 kcal

Total Lemak

1 g

Lemak Jenuh

1 g

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

5 mg

Total Karbohidrat

18 g

Serat Diet

2 g

Total Gula

1 g

Protein

3 g

10 servings

porsi

20 minutes

waktu aktif

35 minutes

total waktu
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