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Scanned Recipes

Pimm’s Spritz

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Bahan-bahan

2 oz. Pimm’s No. 1

3 oz. Prosecco

Splash of Dr. Brown’s Cel-Ray soda

1 sprig celery leaves

Petunjuk

Pour Pimm’s and Prosecco into a rocks glass filled with ice. Top off with soda, stir gently to combine, and garnish with celery leaves. Read More: The 29 New Essential Recipes from the Bon Appétit Test Kitchen

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