Johanneck Family Recipes
Chocolate Pudding Pie (5.9 oz)
8 servings
porsi5 minutes
waktu aktif5 minutes
total waktuBahan-bahan
1 Pillsbury pie crusts
2 (5.9 ounce) instant chocolate pudding mix
6 cups whole milk
Whipped topping
Petunjuk
Make Pillsbury pie crust and let cool.
Pour 2 boxes (5.9 ounce) of instant chocolate pudding mix into large mixing bowl.
Add 6 cups of whole milk to pudding mix.
Mix with whisk for 2 minutes.
Pour pudding into pie crust.
Cover pie with plastic wrap. Put in refrigerator for 1 hour or more to thicken.
Top each piece with a scoop of whipped topping before serving.
Catatan
Jackie uses 9 inch pie plates.
Nutrisi
Ukuran Porsi
-
Kalori
249.79 kcal
Total Lemak
9.39 g
Lemak Jenuh
3.26 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
10.48 mg
Natrium
511.11 mg
Total Karbohidrat
37.21 g
Serat Diet
1.19 g
Total Gula
22.49 g
Protein
4.17 g
8 servings
porsi5 minutes
waktu aktif5 minutes
total waktu