Umami
Umami

Creeach Fam Recipes

Air Fryer Parmesan Crusted Tilapia

4 servings

porsi

10 minutes

waktu aktif

20 minutes

total waktu

Bahan-bahan

1 ½-2 lb tilapia filets

1-2 T olive oil

¾ c breadcrumbs or panko

½ c grated parmesan

¾ tsp garlic powder

1 teaspoon Italian seasoning

½ tsp cracked pepper

½ tsp sea salt

Petunjuk

Pat the tilapia dry with a paper towel. Brush both sides with olive oil after drying.

In a shallow dish, combine the breadcrumbs, salt, pepper, garlic, Italian seasoning and parmesan. Place each tilapia filet into the breadcrumb parmesan mixture and coat evenly, pressing it into the fish to help it adhere.

Brush the air fryer basket well with olive oil and place the fish evenly in the air fryer. If you need to work in batches, you can.

Heat in a preheated air fyer to 400°F for about 10 minutes, gently flipping the fish after 5 minutes and then cooking another 3-5 minutes or until golden brown and easily flakes. Serve immediately.

Nutrisi

Ukuran Porsi

-

Kalori

331 kcal

Total Lemak

11 g

Lemak Jenuh

4 g

Lemak Tak Jenuh

6 g

Lemak Trans

-

Kolesterol

96 mg

Natrium

747 mg

Total Karbohidrat

17 g

Serat Diet

1 g

Total Gula

1 g

Protein

41 g

4 servings

porsi

10 minutes

waktu aktif

20 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.