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Crock Pot Garlic Parmesan Chicken (+Video)

6 servings

porzioni

15 minutes

tempo di preparazione

3 hours 15 minutes

tempo totale

Ingredienti

3 pounds frozen chicken breasts

1 cup chicken broth

2 teaspoons Italian seasoning, (divided use)

2 sticks (1 cup) salted butter, (softened)

1 cup mayonnaise

1 cup shredded Parmesan cheese

2 Tablespoons minced garlic

salt and pepper, (to taste)

Istruzioni

In a 4 quart (or larger) crock pot, place frozen chicken breasts into the bottom. Pour one cup of chicken broth over top.

Season with 1 teaspoon of Italian seasoning and a dash of salt and pepper.

Cover and cook on high for 3 hours (or low for at least 6 hours).

Drain excess broth and fat from cooked chicken. In a bowl, combine softened butter, mayonnaise, Parmesan cheese, minced garlic, 1 teaspoon Italian seasoning and a dash of salt and pepper. Stir to combine.

Scoop this mixture on top of each piece of cooked chicken.

Cover and cook on high for an additional 30 minutes until sauce is creamy and cheese is melted.

Serve over egg noodles or rice or by itself.

Nutrizione

Dimensione della Porzione

-

Calorie

861 kcal

Grassi Totali

69 g

Grassi Saturi

27 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

256 mg

Sodio

1167 mg

Carboidrati Totali

2 g

Fibra Alimentare

-

Zuccheri Totali

-

Proteine

55 g

6 servings

porzioni

15 minutes

tempo di preparazione

3 hours 15 minutes

tempo totale
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