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Easy Pizza Pasta Bake with Ground Beef
6 servings
porzioni5 minutes
tempo di preparazione30 minutes
tempo totaleIngredienti
1 lb rotini pasta or gluten-free pasta of choice (cooked according to the box)
1 lb ground beef
1 med yellow onion (chopped)
3-4 cloved garlic
1 tbsp olive oil
2 1/2-3 cups pizza sauce (or marinara sauce)
2 cups mozzarella cheese (sub dairy-free cheese of choice)
12-14 pepperonis
Garnish: Fresh basil and parmesan cheese
Istruzioni
Preheat the oven to 400F. Heat a large skillet or cast iron over medium/high heat. Add olive oil to the skillet. Once warm, add the onions and minced garlic. Cook until fragrant, about 3 minutes. Add in the ground beef and cook until browned. Drain off any excess grease.
To the ground beef, add the cooked pasta and pizza sauce. Mix with a spoon until combined. Cover the top of the mixture with mozzarella cheese and pepperonis.
Place the skillet in a 400F oven for 8-10 minutes or until the cheese is melty and bubbly.
Garnish with fresh chopped basil and parmesan cheese
Nutrizione
Dimensione della Porzione
-
Calorie
599 kcal
Grassi Totali
22 g
Grassi Saturi
9 g
Grassi Insaturi
10 g
Grassi Trans
1 g
Colesterolo
83 mg
Sodio
836 mg
Carboidrati Totali
65 g
Fibra Alimentare
4 g
Zuccheri Totali
7 g
Proteine
35 g
6 servings
porzioni5 minutes
tempo di preparazione30 minutes
tempo totale