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Sarah’s Recipe Book

Broccoli Chicken Divan

6 servings

porzioni

20 minutes

tempo di preparazione

40 minutes

tempo totale

Ingredienti

1 pound chopped fresh broccoli

1 ½ cups cubed, cooked chicken meat

1 (10.5 ounce) can condensed cream of broccoli soup

⅓ cup milk

½ cup shredded Cheddar cheese

2 tablespoons dried bread crumbs

1 tablespoon butter, melted

Istruzioni

Preheat the oven to 450 degrees F (230 degrees C).

Place broccoli in a saucepan with enough water to cover. Bring to a boil and cook until tender, about 5 minutes. Drain.

Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.

Bake in the preheated oven until casserole is bubbly and the top is golden brown, about 15 minutes.

Nutrizione

Dimensione della Porzione

-

Calorie

186 kcal

Grassi Totali

9 g

Grassi Saturi

4 g

Grassi Insaturi

0 g

Grassi Trans

-

Colesterolo

44 mg

Sodio

440 mg

Carboidrati Totali

12 g

Fibra Alimentare

3 g

Zuccheri Totali

3 g

Proteine

16 g

6 servings

porzioni

20 minutes

tempo di preparazione

40 minutes

tempo totale
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