Sauces And Spices
Shawarma Spice Blend Recipe
16 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
1 tablespoon ground cumin
1 tablespoon ground coriander (see notes for using whole spices)
1 tablespoon paprika (sweet or smoked)
1 tablespoon turmeric powder
1 tablespoon garlic powder
1 teaspoon cayenne pepper
½ teaspoon allspice
½ teaspoon cinnamon
½ teaspoon ground ginger
Istruzioni
Add the ground spices to a small dish, airtight container, or jar. Measure the spices, then mix or shake them to blend.
Label the storage container with the name of the blend and date.
Makes about 5 ½ tablespoons.
Nutrizione
Dimensione della Porzione
-
Calorie
8 kcal
Grassi Totali
0.3 g
Grassi Saturi
0.04 g
Grassi Insaturi
0.2 g
Grassi Trans
-
Colesterolo
-
Sodio
2 mg
Carboidrati Totali
1 g
Fibra Alimentare
1 g
Zuccheri Totali
0.1 g
Proteine
0.3 g
16 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totale