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Broccoli Cheddar Soup (Panera Bread Copycat)

6 servings

porzioni

5 minutes

tempo di preparazione

30 minutes

tempo totale

Ingredienti

3 cups broccoli florets ((1 large broccoli bunch))

1 cup carrots ((1 large, julienned))

1/2 onion (diced)

3 tbsp butter

3 tbsp flour

3 cups chicken broth

1 1/2 cups half and half

8 oz Velveeta Cheese

1 cup shredded cheddar cheese

1/4 tsp ground mustard

1/2 tsp salt

1/4 tsp ground black pepper

1/4 tsp paprika

Istruzioni

How to make Broccoli Cheddar Soup:

Prepare ingredients. Dice, chop, and julienne vegetables.

In a large saucepan, sauté the onion in 3 tbsp of butter over medium heat until browned. Add the flour and stir until flour incorporates into the butter.

Add the broth and half and half, whisking until mixture thickens (about 8 min.) Then add the broccoli and carrots and continue to simmer over med-low heat until tender (10-15 minutes.)

Add in the cheeses, ground mustard, paprika, and salt and pepper to taste; whisk until smooth and bubbly over low heat (about 5-10minutes.)

Nutrizione

Dimensione della Porzione

-

Calorie

337 kcal

Grassi Totali

23 g

Grassi Saturi

15 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

73 mg

Sodio

1445 mg

Carboidrati Totali

17 g

Fibra Alimentare

2 g

Zuccheri Totali

6 g

Proteine

16 g

6 servings

porzioni

5 minutes

tempo di preparazione

30 minutes

tempo totale
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