Tempura Batter

• porzioni: 2 cups
• tempo di preparazione: 5 minutes
• tempo totale: 10 minutes

Ingredienti

3/4 cup cornstarch

1/4 cup flour

1 teaspoon baking powder

1/2 teaspoon salt

1/4 teaspoon pepper

1/2 cup water

1 egg, slightly beaten

Istruzioni

In bowl mix first 5 ingredients; add water and egg and then stir till smooth,.

This batter is enough for 4 cups vegetables or 1 pound of fish or meat cut up.

Nutrizione

• Calorie: 138.7
• Grassi Totali: 1.3
• Grassi Saturi: 0.4
• Colesterolo: 46.5
• Sodio: 402.4
• Carboidrati Totali: 28.3
• Fibra Alimentare: 0.5
• Zuccheri Totali: 0.1
• Proteine: 2.5