Tahini Dressing

• 分量: 4 servings
• 調理時間: 10 minutes
• 総時間: 10 minutes

材料

¼ cup smooth tahini*

3 tablespoons water (plus more if needed)

2 tablespoons fresh lemon juice

2 tablespoons extra-virgin olive oil

1 tablespoon maple syrup

1 teaspoon toasted sesame oil

1 small garlic clove (grated)

¼ teaspoon sea salt

手順

In a small bowl, whisk together the tahini, water, lemon juice, olive oil, maple syrup, sesame oil, garlic, and salt until smooth.

If the dressing is too thick, add more water, ½ tablespoon at a time, until it’s a drizzleable consistency.