Bird Nest Cookies

• 分量: 12 servings
• 調理時間: 10 minutes
• 総時間: 1 hour 10 minutes

材料

1 Tbsp unsalted butter (for greasing the pan)

12 oz semi sweet chocolate chips (1 bag)

1 cup creamy peanut butter

6 oz chow mein noodles (dried chow mein, see La Choy Chow Mein Noodles in a can)

36 mini chocolate candy coated eggs (mini Cadbury eggs, 3 for each nest)

手順

Thoroughly grease a muffin pan with butter.

Heat the chocolate chips in a microwave safe bowl in 30 second intervals, stirring in-between every interval until the chocolate is melted.

Add the peanut butter to the melted chocolate and mix to combine until smooth and creamy.

Add your chow mien noodles to the mixture and gently stir to coat using a wooden spoon.

Using a cookie scoop or spoon, spoon the mixture into the muffin pan. Gently press down the center of each nest to create a shallow well where your eggs will be placed.

Place the nests in the refrigerator to chill for about an hour or until hardened.

Carefully remove your nests from the muffin tin and place three chocolate coated candy eggs onto each nest or top with a marshmallow Peeps.

栄養

• サービングサイズ: 1 cookie
• カロリー: 341 kcal
• 脂肪総量: 22 g
• 飽和脂肪: 9 g
• トランス脂肪: 1 g
• コレステロール: 2 mg
• ナトリウム: 190 mg
• 炭水化物総量: 29 g
• 食物繊維: 4 g
• 糖質総量: 13 g
• タンパク質: 9 g