Ginger Soy Dipping Sauce

• 分量: 3/4 cup
• 調理時間: 10 minutes
• 総時間: 10 minutes

材料

• ¼ cup low-sodium soy sauce

• 2 Tbsp Zhenjiang vinegar (or rice vinegar)

• 2 Tbsp fish sauce

• 1 Tbsp lime juice

• 2 tsp sugar

• 2 tsp ginger, minced

• 1 tsp sesame oil

• 1 clove garlic, minced

• Pinch hot red pepper flakes

手順

Combine all ingredients in a jar and shake, or whisk together in a small bowl, until sugar is dissolved.

Let sit before serving.