Grandma Adams’ Ham & Cheese Sliders

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Thoroughly blend together:

1/2 cup mayonnaise

1/3 cup soft butter

2 teaspoons prepared (yellow) mustard

1 tablespoon finely chopped onion

2 teaspoons poppy seed

Thin ham slices

Thin Swiss cheese slices

Small buns or party bread

Spread filling on top and bottom of bun (or on both slices of bread).

Put 1 slice of ham and 1 slice of cheese in each bun/sandwich.

Wrap in aluminum foil.

Place in 350 degree oven for 10 minutes or until cheese melts.

Makes about 12 sandwiches.

Can be made days ahead and frozen; reheat in oven until cheese melts.