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Grandma Nancy's Cookbook

French Toast I

3

分量

5 m

調理時間

20 minutes

総時間

材料

6 thick slices French bread

2 eggs

2/3 cup milk

1/4 teaspoon ground cinnamon (optional)

1/4 teaspoon ground nutmeg (optional)

1 teaspoon vanilla extract (optional)

1/4 teaspoon salt

手順

Beat together egg, milk, salt, desired spices and vanilla.

Heat a lightly oiled griddle or skillet over medium-high heat.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.

3

分量

5 m

調理時間

20 minutes

総時間
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