Jess’s Experiments
Easy Hamburger Soup
8 servings
분량10 minutes
활동 시간35 minutes
총 시간재료
1 pound lean ground beef
1 onion (diced)
2 cloves garlic (minced)
2 medium potatoes (peeled and diced)
3 ½ cups beef broth
28 ounces canned diced tomatoes (with juice)
1 can condensed tomato soup
2 teaspoons Worcestershire sauce
1 teaspoon Italian seasoning
1 bay leaf
salt and pepper to taste
3 cups mixed vegetables (fresh or frozen)
방향
Brown onion, ground beef and garlic until no pink remains. Drain any fat.
Add potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, seasoning and bay leaves. Simmer covered 10 minutes.
Stir in vegetables. Simmer 15-20 minutes or until potatoes are tender.
영양 정보
1회 제공량
1.5 cup
칼로리
245 kcal
지방 전체
9 g
포화 지방
3 g
불포화 지방
-
트랜스 지방
-
콜레스테롤
38 mg
나트륨
692 mg
탄수화물 전체
25 g
식이섬유
5 g
총 당류
4 g
단백질
16 g
8 servings
분량10 minutes
활동 시간35 minutes
총 시간