Steph’s Foods
Apple Crumble
8 servings
분량10 minutes
활동 시간45 minutes
총 시간재료
1 cup all purpose flour
3/4 cup brown sugar (light or dark)
1 teaspoon baking powder
½ teaspoon salt
½ teaspoon ground cinnamon
8 tablespoons unsalted butter (melted)
2 ½ pounds Granny Smith apples (peeled, cored, and sliced or diced into bite sized pieces (about 6 to 7 cups))
½ cup granulated sugar (or brown sugar)
1 tablespoon lemon juice
2 tablespoons corn starch (or all purpose flour)
½ teaspoon salt
1 teaspoon ground cinnamon
방향
Preheat oven to 375°F. Lightly spray an 8 or 9-inch baking dish with nonstick cooking spray and set aside.
Crumble Topping
Combine dry ingredients.
In a medium bowl combine all purpose flour, brown sugar, salt, baking powder and cinnamon. Whisk to combine.
Add melted butter.
Add the melted butter and stir with a fork until crumbly.
Prepare Filling
Combine filling ingredients.
In a large bowl, combine apples, granulated sugar, lemon juice, cornstarch (or flour if using) and ground cinnamon.
Add to baking dish.
Transfer apple mixture to the prepared baking dish and spread into an even layer.
Sprinkle on crumble topping.
Sprinkle crumble mixture evenly over the top of the filling.
Bake for 35 to 45 minutes or until bubbling and golden brown on top.
Cool and serve.
Let cool for 15 minutes before serving with ice cream if desired.
영양 정보
1회 제공량
-
칼로리
367 kcal
지방 전체
12 g
포화 지방
7 g
불포화 지방
4 g
트랜스 지방
1 g
콜레스테롤
30 mg
나트륨
301 mg
탄수화물 전체
67 g
식이섬유
4 g
총 당류
47 g
단백질
2 g
8 servings
분량10 minutes
활동 시간45 minutes
총 시간