Best Spanish Rice

• 분량: 5 servings
• 활동 시간: 10 minutes
• 총 시간: 30 minutes

재료

2 tablespoons oil

2 tablespoons chopped onion

1 ½ cups uncooked white rice

2 cups chicken broth

1 cup picante sauce

방향

Heat oil in a large, heavy skillet over medium heat. Add onion; cook and stir until tender, about 5 minutes.

Add rice; cook and stir until rice begins to turn golden brown. Stir in chicken broth and picante sauce. Reduce heat, cover, and simmer until liquid has been absorbed, about 15 to 20 minutes.

영양 정보

• 칼로리: 286 kcal
• 지방 전체: 6 g
• 포화 지방: 1 g
• 불포화 지방: 0 g
• 콜레스테롤: 2 mg
• 나트륨: 697 mg
• 탄수화물 전체: 51 g
• 식이섬유: 2 g
• 총 당류: 2 g
• 단백질: 6 g