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James Family Cookbook

Instant Pot Ground Beef Stroganoff

6 servings

분량

10 minutes

활동 시간

25 minutes

총 시간

재료

1/2 c. minced onion

1 clove garlic (minced)

1 lb ground beef

1 tsp salt

1/4 tsp pepper

10 ½ oz can cream of mushroom soup

1 Tbsp Flour

3 c. beef broth

6 c. egg noodles or 12oz (uncooked)

1 c. sour cream

방향

Spray Instant Pot interior with cooking spray. Set to saute.

Brown ground beef, onion, and garlic.

After beef is browned stir in flour.

Add broth, soup, and salt and pepper. Mix.

Add noodles.

Place lid on Instant Pot.

Set to high pressure for 8 minutes.

After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.

Stir in sour cream until combined.

영양 정보

1회 제공량

-

칼로리

744 kcal

지방 전체

25 g

포화 지방

11 g

불포화 지방

-

트랜스 지방

-

콜레스테롤

173 mg

나트륨

1286 mg

탄수화물 전체

91 g

식이섬유

4 g

총 당류

4 g

단백질

35 g

6 servings

분량

10 minutes

활동 시간

25 minutes

총 시간
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