James Family Cookbook
Instant Pot Ground Beef Stroganoff
6 servings
분량10 minutes
활동 시간25 minutes
총 시간재료
1/2 c. minced onion
1 clove garlic (minced)
1 lb ground beef
1 tsp salt
1/4 tsp pepper
10 ½ oz can cream of mushroom soup
1 Tbsp Flour
3 c. beef broth
6 c. egg noodles or 12oz (uncooked)
1 c. sour cream
방향
Spray Instant Pot interior with cooking spray. Set to saute.
Brown ground beef, onion, and garlic.
After beef is browned stir in flour.
Add broth, soup, and salt and pepper. Mix.
Add noodles.
Place lid on Instant Pot.
Set to high pressure for 8 minutes.
After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.
Stir in sour cream until combined.
영양 정보
1회 제공량
-
칼로리
744 kcal
지방 전체
25 g
포화 지방
11 g
불포화 지방
-
트랜스 지방
-
콜레스테롤
173 mg
나트륨
1286 mg
탄수화물 전체
91 g
식이섬유
4 g
총 당류
4 g
단백질
35 g
6 servings
분량10 minutes
활동 시간25 minutes
총 시간