Grandma Nancy's Cookbook
Scalloped Potatoes and Ham
4
분량15 minutes
활동 시간1 hour 15 minutes
총 시간재료
**Scaled**
1 1/3 cups scaled milk
**COMBINE**
1 1/2 tablespoons flour
1 teaspoon sea salt]
1/4 teaspoon pepper
**SLICE**
2 2/3 cup thinly sliced potatoes about 4 medium, 1 pound 4oz
1 small onion sliced
**DOT**
2 tablespoons butter divided
Ham
방향
PREHEAT:Bake to 350. Oven rack bottom 60 to 75 minutes until potatoes are done.
1. Scaled milk
2. Butter 1 1/2 quart casserole
3. In small cup combine flour with salt and pepper
4. Insert slicing disk, adjust to 2 mm and slice potatoes and onion
5. Lay 1/3 of the potatoes and onion , ham and 1/2 of the flour and 1/2 of the butter over potatoes repeat with another layer of potatoes and onion ham, butter and the flour mixture top with remaing potato slices.
6. Dot with butter then pour hot milk over all.
4
분량15 minutes
활동 시간1 hour 15 minutes
총 시간