Yummy Food
40 minute hamburger buns
8 servings
porcijos30 minutes
aktyvus laikas40 minutes
bendras laikasIngredientai
2 tablespoons active dry yeast
1 cup plus 2 tablespoons warm water (about 110 degrees)
1/3 cup vegetable oil
1/4 cup sugar
1 large egg (beaten)
1 teaspoon salt
3 to 3-1/2 cups all-purpose flour
1 egg yolk
1 TBSP water
2 TBSP sesame seeds
Nurodymai
Add yeast and warm water to a large bowl. Add oil and sugar; let stand for 5 minutes. After 5 minutes, mixture should be foamy.
Whisk in egg. Slowly mix in the salt and flour. Continue to add flour until you have a soft dough.
Using a dough hook, knead in a mixer for 3-5 minutes, until dough is smooth and elastic. (If you don't want to use a mixer, you can knead by hand on a lightly floured surface.) Do not let rise. Divide into 8 equal pieces; shape each into a ball. Do not let the dough rise.
Preheat oven to 425 degrees. Place the dough balls on a greased or lined baking sheet. Cover with a kitchen towel and let rest for 10 minutes. After 10 minutes, brush the buns with an egg was, then sprinkle with sesame seeds. Bake until golden brown, 8-12 minutes.
Mityba
Porcijos Dydis
1 bun
Kalorijos
218 kcal
Bendras Riebalų Kiekis
12 g
Sočiųjų Riebalų Kiekis
8 g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
45 mg
Natris
302 mg
Bendri Angliavandeniai
25 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
6 g
Baltymai
4 g
8 servings
porcijos30 minutes
aktyvus laikas40 minutes
bendras laikas