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Umami

Dinner

Sheet Pan Salmon & Asparagus

4 servings

porcijos

10 minutes

aktyvus laikas

22 minutes

bendras laikas

Ingredientai

1 lb asparagus (washed with the dried ends removed)

1 tbsp olive oil

½ tsp salt

½ tsp black pepper

1 tbsp lemon juice

4 5-oz salmon fillets

1 tbsp Dijon mustard

1 tbsp maple syrup

2 tsp everything bagel seasoning

Nurodymai

Preheat the oven to 375°F.

Lay the asparagus on a large baking sheet. Drizzle with oil and rub to cover the asparagus in the oil. Sprinkle with salt and pepper and spread to an even layer.

In a small bowl, mix the Dijon mustard and maple syrup to combine. Nestle the salmon fillets in between the asparagus. Brush the top of the salmon with the prepared mustard and syrup. Sprinkle the brushed salmon with the everything bagel seasoning.

Place the sheet pan in the preheated oven. Roast until the salmon reaches 120°F and the asparagus is tender, 8-12 minutes. Remove the sheet pan from the oven and allow the salmon to rest for 5 minutes before serving. Top the asparagus with fresh lemon juice.

Mityba

Porcijos Dydis

-

Kalorijos

240 kcal

Bendras Riebalų Kiekis

11.1 g

Sočiųjų Riebalų Kiekis

1.8 g

Nesotieji Riebalai

7 g

Transriebalai

-

Cholesterolis

72.4 mg

Natris

501.5 mg

Bendri Angliavandeniai

5.2 g

Maistinė Skaidula

2.6 g

Bendras Cukraus Kiekis

2.2 g

Baltymai

34.4 g

4 servings

porcijos

10 minutes

aktyvus laikas

22 minutes

bendras laikas
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