Umami
Umami

Ron’s Recipes

30 Minute Buttermilk Roll Recipe

12 servings

porcijos

10 minutes

aktyvus laikas

30 minutes

bendras laikas

Ingredientai

1/4 cup butter (plus extra for brushing on rolls)

1 cup buttermilk

2 tablespoons instant yeast

1/4 cup honey

1/2 teaspoon salt

1 large egg

3– 4 cups all-purpose flour (I use about 3 ¼ cups)

2 tablespoons butter (melted)

Nurodymai

Preheat oven to 400 F. Lightly grease a half sheet pan or a 9x13-inch rimmed cookie sheet.

In a small saucepan, melt butter.

When butter is mostly melted, stir in buttermilk, and heat mixture to 110 F.

Meanwhile, add yeast and honey to the bowl of a stand mixer fitted with a paddle attachment (or a large mixing bowl if mixing by hand).

When milk mixture is at temperature, add to yeast and honey; stir to combine.

Add salt and egg, and stir until combined.

Stir in 2 cups all-purpose flour.

Add remaining flour 1/4 cup at a time until dough clings to paddle and cleans the sides of the bowl. Dough will feel a little sticky, but it shouldn't come off on your fingers if you pinch it.

With floured hands, shape dough into 12 rolls, and place dough on prepared baking sheet.

Cover, and let dough rest for 10 minutes.

Bake for 8-12 minutes, or until lightly golden brown.

When rolls are done baking, brush with 2 tablespoons melted butter.

Mityba

Porcijos Dydis

1 roll

Kalorijos

357 kcal

Bendras Riebalų Kiekis

7 g

Sočiųjų Riebalų Kiekis

4 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

29 mg

Natris

176 mg

Bendri Angliavandeniai

63 g

Maistinė Skaidula

2 g

Bendras Cukraus Kiekis

6 g

Baltymai

9 g

12 servings

porcijos

10 minutes

aktyvus laikas

30 minutes

bendras laikas
Pradėti Gaminti

Pasiruošę pradėti gaminti?

Rinkite, pritaikykite ir dalinkitės receptais su Umami. iOS ir Android.