Ideas
Best Tuna Steaks Marinade Recipe
4 servings
porcijos5 minutes
aktyvus laikas50 minutes
bendras laikasIngredientai
2-4 tuna steaks
⅓ cup olive oil
1 tablespoon honey
1 tablespoon minced garlic
1 tablespoon finely chopped cilantro
1 tablespoon finely chopped parsley
1 teaspoon salt
½ teaspoon cumin
½ teaspoon coarsely cracked black pepper (or ¼ teaspoon ground pepper)
½ teaspoon smoked paprika
juice of half a lemon (about 2 tablespoons)
Nurodymai
Combine all of the marinade ingredients and whisk vigorously.
Place tuna steaks in a gallon ziploc bag. Add the marinade, toss to coat the tuna steaks, press out excess air and seal (if using ziploc bag).
Transfer to the fridge and chill for 30 minutes.
Grill 6-8 minutes on each side until easily flaked with a fork and center of tuna steak is just barely pink. Internal temperature should read 90-95 degrees when done. Alternately, steaks can be seared in a skillet over medium-high heat, or broiled in the oven at 400 degrees.
Mityba
Porcijos Dydis
-
Kalorijos
425 kcal
Bendras Riebalų Kiekis
26 g
Sočiųjų Riebalų Kiekis
5 g
Nesotieji Riebalai
20 g
Transriebalai
-
Cholesterolis
65 mg
Natris
649 mg
Bendri Angliavandeniai
5 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
4 g
Baltymai
40 g
4 servings
porcijos5 minutes
aktyvus laikas50 minutes
bendras laikas