Matthew Recipes
White Chicken Chili
6 servings
porcijos10 minutes
aktyvus laikas25 minutes
bendras laikasIngredientai
1 tablespoon vegetable oil
1 cup frozen whole kernel corn (about 4 ounces)
1 large red bell pepper, diced (about 1 cup)
1 tablespoon chili powder
2 cups shredded cooked chicken or 1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup
1 cup water
2 cans (about 15 ounces each) white cannellini beans, rinsed and drained
5 tablespoons shredded Cheddar cheese
2 green onion, sliced (about 1/4 cup)
Nurodymai
Heat the oil in a 3-quartsaucepan over medium-high heat
Add the corn, bell pepper and chili powder and cook for 2 minutes
Stir in the chicken
Stir in the soup, salsa, water and beans andheat to a boil
Reduce the heat to low
Cover and cook for 10 minutes (this gives the flavors time to blend)
Season to taste with salt and pepper
Serve topped with the cheese and green onions
Mityba
Porcijos Dydis
servings (about 1 cup ea
Kalorijos
329cal
Bendras Riebalų Kiekis
93
Sočiųjų Riebalų Kiekis
10.3g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
2.8g
Natris
0.1g
Bendri Angliavandeniai
5.12g
Maistinė Skaidula
93mcg
Bendras Cukraus Kiekis
-
Baltymai
38.1mg
6 servings
porcijos10 minutes
aktyvus laikas25 minutes
bendras laikas