Sauces And Spices
Pebre Recipe
4 servings
porcijos4 minutes
aktyvus laikas5 minutes
bendras laikasIngredientai
1/4 cup neutral oil (Olive oil is good, too)
1/4 cup water (optional)
2 tablespoons white wine vinegar
4 cloves garlic (smashed)
1 large tomato (chopped)
4-5 Aji Peppers (chopped, we used Aji Amarillos - or use jalapenos or serranos)
1/2 small onion (chopped)
1/2 cup chopped cilantro (use 1 cup for more defined cilantro flavor)
1/4 cup chopped scallions (white part and 1 inch of the green)
Salt and pepper to taste
Nurodymai
Whisk together the oil, water and vinegar with the garlic in a bowl until it thickens a bit.
Combine
Stir in the remaining ingredients until well combined.
Refrigerate about 2 hours to allow flavors to mingle, or serve immediately.
Mityba
Porcijos Dydis
-
Kalorijos
252 kcal
Bendras Riebalų Kiekis
27 g
Sočiųjų Riebalų Kiekis
4 g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
-
Natris
3 mg
Bendri Angliavandeniai
3 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
1 g
Baltymai
1 g
4 servings
porcijos4 minutes
aktyvus laikas5 minutes
bendras laikas