The Mountain Church
Greek tzatziki sauce
6 servings
porcijos-
bendras laikasIngredientai
300g plain Greek yogurt
1 cucumber
1-3 cloves of garlic
3 tablespoon(s) vinegar
1/4 bunch dill
2 tablespoon(s) olive oil
1 pinch salt
pepper
herbs
Nurodymai
Peel the cucumber and grate with a cheese grater, using the large blades.
Put in a bowl. Add a pinch of salt and 1 tablespoon of white wine vinegar. Toss and set aside to release its liquid.
In the meantime, combine the yogurt, minced garlic cloves and 2 tablespoons white wine vinegar and 2 tablespoons of olive oil. Mix until combined.
Mix until it is combined and creamy.
Squeeze the cucumber with your hands to release any remaining liquid. Discard the liquid and add the cucumber to the yogurt mixture.
Stir into mixture. Add pepper and adjust salt according to taste.
Add some finely chopped dill and your sauce is ready.
Refrigerate until needed.
Pastabos
Recipe from Micah, haven’t made it. Need to get Stephanie E recipe.
Mityba
Porcijos Dydis
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Kalorijos
105
Bendras Riebalų Kiekis
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Sočiųjų Riebalų Kiekis
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Nesotieji Riebalai
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Transriebalai
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Cholesterolis
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Natris
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Bendri Angliavandeniai
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Maistinė Skaidula
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Bendras Cukraus Kiekis
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Baltymai
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6 servings
porcijos-
bendras laikas