Umami
Umami

Tried And True

Best Moist Banana Bread Recipe

1 serving

porcijos

15 minutes

aktyvus laikas

1 hour 15 minutes

bendras laikas

Ingredientai

1/2 cup salted butter, melted

1 cup brown sugar + extra for topping

1 tbsp vanilla

2 eggs

2 cups mashed bananas

2 cups all-purpose flour

1 tsp baking soda

1 tsp salt

Nurodymai

Preheat the oven to 350°F and coat a 9-inch loaf pan with non-stick spray.

Using either an electric hand mixer or a stand mixer, blend the melted butter and brown sugar together. Incorporate the vanilla, eggs, and mashed banana.

Gradually add the flour, baking soda, and salt to the wet mixture, mixing until just combined. Be careful not to overmix.

Pour the batter into the prepared loaf pan. Sprinkle the top of the banana bread with extra brown sugar.

Bake at 350°F for 55-60 minutes, ensuring it passes the toothpick test before removing from the oven.

Allow the bread to cool slightly or completely before slicing, depending on your preference.

Mityba

Porcijos Dydis

-

Kalorijos

1474 kcal

Bendras Riebalų Kiekis

12 g

Sočiųjų Riebalų Kiekis

4 g

Nesotieji Riebalai

7 g

Transriebalai

0.03 g

Cholesterolis

327 mg

Natris

3556 mg

Bendri Angliavandeniai

296 g

Maistinė Skaidula

18 g

Bendras Cukraus Kiekis

58 g

Baltymai

42 g

1 serving

porcijos

15 minutes

aktyvus laikas

1 hour 15 minutes

bendras laikas
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