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Weeknight Dinners

Chipotle Burrito Bowl (Copycat Recipe)

4 servings

porcijos

35 minutes

aktyvus laikas

2 hours 5 minutes

bendras laikas

Ingredientai

1 recipe Chipotle Chicken

2 cups Cilantro Lime Rice

1 recipe Easy Corn Salsa

15 ounce can black beans (lightly drained)

4 cups shredded romaine lettuce

1 cup shredded Monterey Jack cheese

1 recipe Chipotle Guacamole

½ cup sour cream (garnish)

1 lime (cut into wedges, for serving)

2 to 3 medium tomatoes (1 to 1½ pounds, cut into ¼ -inch pieces)

¼ cup finely chopped red onion

¼ cup finely chopped fresh cilantro

3 jalapeño peppers (finely chopped)

1 tablespoon fresh lemon juice

1 tablespoon fresh lime juice

Salt (to taste)

Nurodymai

Prepare the Ingredients

Prepare the individual recipes listed above according to the directions. See below for the Fresh Tomato Salsa instructions.

Warm the black beans in a small saucepan over LOW heat.

For the Fresh Tomato Salsa

Combine the tomatoes, onion, cilantro, and jalapeño peppers in a small bowl. Squeeze the lemon and lime juice over the top and season with salt, to taste. Toss lightly. Cover and refrigerate until ready to serve.

Assemble the Bowls

Assemble the bowls by dividing the cilantro lime rice, lettuce, chicken and beans between 4 salad bowls. Garnish each bowl with cheese, guacamole, corn salsa, fresh tomato salsa, and sour cream. Serve the bowls with lime wedges, if desired.

Mityba

Porcijos Dydis

1 bowl

Kalorijos

836 kcal

Bendras Riebalų Kiekis

38 g

Sočiųjų Riebalų Kiekis

15 g

Nesotieji Riebalai

20 g

Transriebalai

0.01 g

Cholesterolis

108 mg

Natris

1486 mg

Bendri Angliavandeniai

84 g

Maistinė Skaidula

20 g

Bendras Cukraus Kiekis

7 g

Baltymai

48 g

4 servings

porcijos

35 minutes

aktyvus laikas

2 hours 5 minutes

bendras laikas
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