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Cashew Chicken

4 servings

porcijos

30 minutes

bendras laikas

Ingredientai

1 1/2 lbs chicken breast cut into bite size pieces, about 1-inch in size

1 tsp sea salt

1 Tbsp cornstarch

1 Tbsp low sodium soy sauce

3/4 cup raw, unsalted cashews

1 Tbsp canola, vegetable or another neutral oil

1 red bell pepper, diced

2 tsp minced fresh ginger

2 tsp minced garlic, about 2-3 cloves

1 (8 oz) can sliced water chestnuts, drained, optional

4 green onions cut into 2-inch pieces

Serve with cooked rice, optional

2 tsp cornstarch

2 Tbsp water

¼ cup hoisin sauce

2 tsp toasted sesame oil

2 Tbsp low sodium soy sauce

1 Tbsp rice vinegar (seasoned or unseasoned)

1 Tbsp brown sugar

Nurodymai

Place the chicken, salt, cornstarch, and soy sauce in a large bowl and toss to coat.Heat a large dry skillet (or wok) over medium-high heat

Toast the cashews, stirring occasionally until beginning to brown, about, 4 minutes

Remove from the pan.In a small bowl, mix together the 2 teaspoons cornstarch and 2 tablespoons water until fully combined

Add to the cornstarch slurry the hoisin sauce, sesame oil, 2 tablespoons soy sauce, rice vinegar and brown sugar, stir together until fully combined

Using the same skillet (or wok), over medium-high, heat 1 tablespoon canola oil until shimmering

Add the marinated chicken

Using a wooden spoon, spread the chicken into a single layer cook undisturbed for 2-3 minutes until browned on the bottom

Flip the chicken over and cook for another 1-2 minutes until browned on the bottom

Add bell pepper cook for 1-2 minutes, scraping the bottom of the pan until the chicken is cooked through and bell pepper is beginning to soften

Add the water chestnuts, garlic, ginger

Cook for 2 minutes longer

Add green onions and the sauce

Once the sauce comes to a simmer, add the toasted cashews and toss to combine

Cook until the sauce has reached your desired thickness, about 2-3 minutes longer.

Mityba

Porcijos Dydis

-

Kalorijos

338

Bendras Riebalų Kiekis

10 g

Sočiųjų Riebalų Kiekis

1 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

99 mg

Natris

1035 mg

Bendri Angliavandeniai

16 g

Maistinė Skaidula

1 g

Bendras Cukraus Kiekis

10 g

Baltymai

55 g

4 servings

porcijos

30 minutes

bendras laikas
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