The Mountain Church

Chicken Breasts in Caper Cream Sauce

Name: Chicken Breasts in Caper Cream Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Chicken
Ingredients: 4 boneless, skinless chicken breast halves; 1 teaspoon lemon pepper; 1 teaspoon salt; 1 teaspoon dried dill weed; 1 teaspoon garlic powder; 3 tablespoons butter; ½ cup whipping cream; 2 tablespoons capers, drained and rinsed

Chicken

Main

4 servings

porcijos

5 minutes

aktyvus laikas

20 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

4 boneless, skinless chicken breast halves

1 teaspoon lemon pepper

1 teaspoon salt

1 teaspoon dried dill weed

1 teaspoon garlic powder

3 tablespoons butter

½ cup whipping cream

2 tablespoons capers, drained and rinsed

Nurodymai

Season chicken breasts with lemon pepper, salt, dill weed, and garlic powder.

Melt butter in a large skillet over medium heat. Place breasts in skillet, and increase heat to medium-high. Turn chicken frequently, until brown, about 5 minutes. Reduce heat to medium, and cook 5 to 7 minutes, until breasts are cooked through. Remove chicken to a warm serving platter, and cover with foil.

Return skillet to stove, and increase heat to high. Whisk in whipping cream, whisking continuously until reduced to sauce consistency, about 3 minutes. Remove from heat. Stir in capers. Pour sauce over chicken, and serve.

Pastabos

Recipe from Allie T

Mityba

Porcijos Dydis

Kalorijos

313 kcal

Bendras Riebalų Kiekis

21 g

Sočiųjų Riebalų Kiekis

13 g

Nesotieji Riebalai

0 g

Transriebalai

Cholesterolis

132 mg

Natris

974 mg

Bendri Angliavandeniai

2 g

Maistinė Skaidula

0 g

Bendras Cukraus Kiekis

0 g

Baltymai

28 g