The Mountain Church
Honey Dijon Garlic Chicken
8 servings
porcijos-
bendras laikasIngredientai
3 pounds boneless, skinless chicken thighs
6 tablespoons butter
4-5 cloves minced garlic
1/3 cup honey
4 tablespoons dijon mustard (I used the garlic whole grain flavor)
salt & pepper
Nurodymai
Place chicken thighs in a casserole dish and season with some salt and pepper on both sides.
Melt the butter in a small saute pan. Add the garlic and cook for only 30 seconds. Add the honey, Dijon mustard and a pinch of salt and pepper. Stir well to blend and simmer over medium heat for one or two minutes. The sauce will begin to reduce.
Pour the hot glaze evenly over the chicken.
Bake in the oven at 425 degrees for about 30 minutes, or until the internal temperature of the chicken reaches 165 degrees.
Allow the chicken to rest for 5 minutes before serving or rice and or vegetables.
Pastabos
Recipe from Katie
Mityba
Porcijos Dydis
-
Kalorijos
193
Bendras Riebalų Kiekis
7.9
Sočiųjų Riebalų Kiekis
-
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
-
Natris
-
Bendri Angliavandeniai
.4
Maistinė Skaidula
-
Bendras Cukraus Kiekis
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Baltymai
29.8
8 servings
porcijos-
bendras laikas