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Grilled Cheese Sandwich Recipe

4 servings

porcijos

2 minutes

aktyvus laikas

30 minutes

bendras laikas

Ingredientai

8 slices Texas toast

4 Tbsp unsalted butter

4 slices medium cheddar cheese (*)

4 slices Gouda cheese

4 slices Havarti cheese

Nurodymai

Spread 1/2 Tbsp of butter on one side of each slice of bread.

Set a cast iron skillet or heavy non-stick pan over medium/low heat. If using a griddle, it should be at 275˚F. Place 2 slices of bread in the skillet with the butter side down.

Stack cheeses on one piece of toast: cheddar, havarti, then gouda. Once the bread is golden brown, close the sandwich with the crisp sides on the outside.

Continue cooking until the bread is a rich golden brown, flipping once and press down lightly to help the bread stick to the cheese. Total cooking time should one 5-6 minutes. Keep the heat on medium-low for the bread to toast slowly, giving your cheese a chance to fully melt and adhere to the bread.

Once you see the cheese has melted and breads are browned, remove to a plate and cut in half diagonally to serve. Repeat with the next sandwich.

Mityba

Porcijos Dydis

-

Kalorijos

499 kcal

Bendras Riebalų Kiekis

33 g

Sočiųjų Riebalų Kiekis

19 g

Nesotieji Riebalai

10 g

Transriebalai

1 g

Cholesterolis

89 mg

Natris

904 mg

Bendri Angliavandeniai

31 g

Maistinė Skaidula

2 g

Bendras Cukraus Kiekis

3 g

Baltymai

20 g

4 servings

porcijos

2 minutes

aktyvus laikas

30 minutes

bendras laikas
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