Lynn's scones

• hidangan: 12

Bahan-bahan

**MIX**

2 1/2 cups flour

1/2 cup sugar

2 teaspoons baking soda

1/2 teaspoon Powdered Vanilla

1/2 teaspoon salti

**CUT IN**

1/2 cup butter

**ADD**

3/4 cup dried fruit

( or 3 Tablespoons poppy seeds )

1 1/3 cup whipping cream

Arahan

Preheat: 350 degrees bake 18 minutes

My large pan with silicone sheet

1. Mix flour, sugar, baking soda, powdered vanilla and salt in green bowl.

2. Cut crisco into flour mixture.

3.Add dried fruit and mix well, then add cream, the batter will be thick.

4. Scoop 1/3 cup ( large scoop ) onto silicone lined pan.