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Umami

Sauces And Spices

Pebre Recipe

4 servings

hidangan

4 minutes

masa aktif

5 minutes

jumlah masa

Bahan-bahan

1/4 cup neutral oil (Olive oil is good, too)

1/4 cup water (optional)

2 tablespoons white wine vinegar

4 cloves garlic (smashed)

1 large tomato (chopped)

4-5 Aji Peppers (chopped, we used Aji Amarillos - or use jalapenos or serranos)

1/2 small onion (chopped)

1/2 cup chopped cilantro (use 1 cup for more defined cilantro flavor)

1/4 cup chopped scallions (white part and 1 inch of the green)

Salt and pepper to taste

Arahan

Whisk together the oil, water and vinegar with the garlic in a bowl until it thickens a bit.

Combine

Stir in the remaining ingredients until well combined.

Refrigerate about 2 hours to allow flavors to mingle, or serve immediately.

Pemakanan

Saiz Hidangan

-

Kalori

252 kcal

Jumlah Lemak

27 g

Lemak Tepu

4 g

Lemak Tidak Tepu

-

Lemak Trans

-

Kolesterol

-

Natrium

3 mg

Jumlah Karbohidrat

3 g

Serat Pemakanan

1 g

Jumlah Gula

1 g

Protein

1 g

4 servings

hidangan

4 minutes

masa aktif

5 minutes

jumlah masa
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