Rachel's
Scalloped Corn
10 servings
hidangan15 minutes
masa aktif45 minutes
jumlah masaBahan-bahan
2 (15 ounce) cans cream-style corn
1 sleeve crushed saltine crackers, divided
¼ cup butter, melted, divided
1 large egg
1 teaspoon garlic
½ teaspoon paprika
¼ teaspoon ground black pepper
Arahan
Preheat the oven to 350 degrees F (175 degrees C). Butter an 8x11x2-inch casserole dish.
Combine creamed corn, 1/2 sleeve cracker crumbs, 1/8 cup melted butter, and egg in a large bowl; mix well.
Pour mixture into the prepared dish.
Mix remaining cracker crumbs and remaining 1/8 cup melted butter with garlic, paprika and pepper in a small bowl. Sprinkle crumb topping over casserole.
Bake in the preheated oven until topping is golden brown and filling bubbles along edges, 30 to 40 minutes.
Pemakanan
Saiz Hidangan
-
Kalori
230 kcal
Jumlah Lemak
12 g
Lemak Tepu
6 g
Lemak Tidak Tepu
0 g
Lemak Trans
-
Kolesterol
62 mg
Natrium
567 mg
Jumlah Karbohidrat
31 g
Serat Pemakanan
2 g
Jumlah Gula
5 g
Protein
5 g
10 servings
hidangan15 minutes
masa aktif45 minutes
jumlah masa