Boys Who Can Cook

Slow Cooker Beef Roast with Potatoes and Carrots

Name: Slow Cooker Beef Roast with Potatoes and Carrots
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 8 servings
Ingredients: 1 medium onion (cut into wedges); 1 pound carrots (cut into large, 2 inch chunks); 1 ½ pounds baby potatoes (left whole); 4 cloves garlic (minced); 1 cup beef broth; 2 tablespoons dijon mustard; 1 teaspoon salt; 1 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 1/2 teaspoon pepper; 3-4 pound chuck roast; 1 tablespoon cornstarch (optional)

8 servings

hidangan

15 minutes

masa aktif

8 hours 15 minutes

jumlah masa

Mula Memasak

Bahan-bahan

1 medium onion (cut into wedges)

1 pound carrots (cut into large, 2 inch chunks)

1 ½ pounds baby potatoes (left whole)

4 cloves garlic (minced)

1 cup beef broth

2 tablespoons dijon mustard

1 teaspoon salt

1 teaspoon dried thyme

1/2 teaspoon dried rosemary

1/2 teaspoon pepper

3-4 pound chuck roast

1 tablespoon cornstarch (optional)

Arahan

In a 6 quart slow cooker, add onion, carrots, potatoes, garlic, and beef broth.

In a bowl, combine dijon mustard, salt, pepper, thyme, and rosemary. Brush mustard paste on all sides of beef roast and place in slow cooker on top of vegetables.

Cover and cook on low for about 8-10 hours (or high for 5-6 hours), or until beef roast is tender. Time depend on the size and shape of the roast you're using.

Optionally, whisk together cornstarch and 1-2 tablespoons of water. Remove roast from slow cooker and add the cornstarch mixture to the beef broth, stirring to thicken into a gravy.

Pemakanan

Saiz Hidangan

Kalori

412 kcal

Jumlah Lemak

20 g

Lemak Tepu

9 g

Lemak Tidak Tepu

Lemak Trans

1 g

Kolesterol

117 mg

Natrium

628 mg

Jumlah Karbohidrat

23 g

Serat Pemakanan

4 g

Jumlah Gula

4 g

Protein

36 g