Rachel's
Corn Chowder
8 servings
hidangan5 minutes
masa aktif35 minutes
jumlah masaBahan-bahan
2 tablespoons olive oil
1/2 cup onions (diced)
2 teaspoons celery salt
2 1/2 cups hot water
2 cups sweet potatoes (cubed)
3 cups frozen corn
1 teaspoon salt
2 teaspoons cracked pepper
3 Tablespoons all purpose flour
2 cups heavy cream
6 slices bacon (cooked and crumbled)
Arahan
Cook onions and celery salt in oil until soft. Add water, potatoes, corn, salt and pepper.
Cover and simmer until potatoes are soft, about 15 minutes.
In a small bowl, whisk flour into the heavy cream. Stir into the soup.
Cool, stir through the bacon and let simmer until it gets nice and thick. Stir often.
Either serve now, with extra bacon, or cool, label, seal and freeze.
From frozen
Thaw it and heat until hot, but don't boil. Top with bacon if desired.
Pemakanan
Saiz Hidangan
1 cup
Kalori
792 kcal
Jumlah Lemak
53 g
Lemak Tepu
29 g
Lemak Tidak Tepu
-
Lemak Trans
-
Kolesterol
141 mg
Natrium
1627 mg
Jumlah Karbohidrat
66 g
Serat Pemakanan
7 g
Jumlah Gula
7 g
Protein
19 g
8 servings
hidangan5 minutes
masa aktif35 minutes
jumlah masa